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Baked Chicken



In this blog post I would like to share with you how I like to make very simple and easy to follow homemade un-breaded Oven Baked Chicken Tender Strips. I enjoy this recipe because it only has a couple of ingredients in it, which allows me to actually taste the chicken.


Details : Estimations


Recipe : Ingredients List


Directions : How To Make

  1. Preheat oven to 420 F
  2. While the oven is preheating, remove the thawed chicken breast strips from the package and place into an ungreased oven safe glass cooking pan.
  3. Place a generous amount of mayonnaise onto the raw chicken strips.
  4. Using your hands or a basting brush, coat the raw chicken strips with the mayonnaise and ensure that every piece is fully covered and coated with mayonnaise.
  5. Arrange the coated raw chicken strips neatly in the glass cooking pan so that they are sitting neatly side by side.
  6. Once the oven is preheated then place the glass cooking pan of raw chicken strips into the hot oven, and cook for 35 minutes.
  7. After 35 minutes of cooking, while using oven mitts, carefully remove the hot pan from the oven and place it onto pot holders sitting on the counter.
  8. Turn the oven off.

Screenshots

step 2 step 3 step 4 and 5 step 7

Tips and Tricks



Enjoy!


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